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Vibrant Shrimp Tacos with Fresh Mango Salsa

Zesty shrimp tacos wrapped in warm tortillas, topped with fresh mango salsa, create a vibrant and satisfying meal. Bursting with flavor and texture, each bite is a fusion of sweetness and spice that transports you to the tropics.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

  • 1 pound shrimp peeled and deveined
  • 1 tablespoon olive oil
  • 1 teaspoon smoked paprika
  • 2 ripe mangoes diced
  • 1/4 red onion finely chopped
  • 1 lime juiced
  • 1/4 cup fresh cilantro chopped
  • 8 corn tortillas
  • Salt and pepper to taste

Method
 

  1. Prep the ingredients.
  2. Cook the shrimp.
  3. Warm the tortillas.
  4. Assemble the tacos.
  5. Serve and enjoy.

Notes

Keep leftovers stored in an airtight container, and they’re best enjoyed cold or reheated in a skillet. Try adding more colorful veggies or a dash of hot sauce for a personal twist!