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Seared Garlic Butter Salmon With Fresh Asparagus - A 15-Minute Delight

Seared Garlic Butter Salmon With Fresh Asparagus is a vibrant, 15-minute dinner that combines rich salmon with crisp asparagus in a luscious garlic butter sauce. The perfect weeknight meal to impress everyone!
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

  • 4 salmon fillets 6 oz each
  • 1 bunch asparagus about 1 lb
  • 4 tablespoons unsalted butter
  • 4 cloves garlic minced
  • Salt and pepper to taste
  • 1 tablespoon lemon juice optional

Method
 

  1. Prepare the asparagus.
  2. Sear the salmon.
  3. Add garlic and asparagus.
  4. Finish with butter and seasoning.
  5. Serve immediately.

Notes

Serve hot, garnished with fresh herbs if desired. For best results, enjoy immediately after cooking.